Job Description
Job Title:  SAP Material Master Analyst
Company:  Allied Bakeries
Requisition ID:  3754
Job Location:  Liverpool
Posting Start Date:  23/03/2026
Posting End Date:  13/04/2026
Full Time / Part Time:  Full Time
Contract Type:  Permanent
Job Category:  Finance
Job Description: 

Overview of role

📍 Location: Liverpool, Merseyside

💰 Salary: Competitive
🏢 Hybrid Working: On average 2 days in the office per week (subject to business requirements)
📆 Permanent

 

We are seeking an experienced SAP Material Master Specialist to join our team. The successful candidate will be responsible for the creation, maintenance, and governance of material master data within SAP, ensuring data accuracy, consistency, and compliance with business standards.

 

 


✨ Why Join Us?

We believe in rewarding our employees and providing a supportive work environment. Here’s what you’ll get:

 

✅ Competitive Benefits Package including:

 

💼 Competitive Salary 
🌴 Generous Leave – 25 days holiday + bank holidays
🚗 Free Onsite Parking
💙 Employee Assistance Programme
💰 Pension Scheme
🛒 Onsite Shop
👓 Eyecare Vouchers
🏆 Loyal Service Awards
👥 Employee Referral Scheme
🍕 Discounts on groceries, holidays and more.

Key Accountabilities

As a SAP Material Master Analyst you will:

 

✔️ Create, extend, and maintain material master records in SAP.
✔️ Ensure data accuracy across views (Basic Data, Purchasing, MRP, Accounting, Costing).
✔️ Manage material classifications, units of measure, and valuation data.
✔️ Perform mass uploads/updates Excel uploads.
✔️ Maintain BOMs (Bills of Materials) and work with routing data where required.
✔️ Ensure compliance with data governance standards. 
✔️ Run standard costs estimates.
✔️ Work with finance teams on cost roll-ups and standard cost updates.
✔️ Materials price maintenance.
✔️ Collaborate with cross-functional teams. 
✔️ Troubleshoot and resolve data-related issues.

The Right Person

Essential:

✔️ Proven experience working with SAP Material Master data (MM module).
✔️ High attention to detail and data accuracy.
✔️ Excellent communication and stakeholder management skills.

 

Advantageous 
✔️ An in-depth understanding and application of food hygiene/GMP/(ABSS standards). 
✔️ Understanding of baking process. 
✔️ Basic Food Hygiene Certificate (CIEH Level 2) IOSH or equivalent.
✔️ Ability to demonstrate basic engineering competencies/mechanical empathy. 
✔️ Understanding of Continuous Improvement techniques. 
✔️ Computer Literate (understand and interact with HMI screens).

Information at a Glance